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Home / Cooking and Cookbooks / Recipes / Seafood / The Crispiest, Lightest Shrimp Cakes

The Crispiest, Lightest Shrimp Cakes

Thursday, November 25, 2021 , ,
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What’s the secret? It’s using pulverized rice cakes as a binder, Melissa Clark writes. By BY MELISSA CLARK from NYT https://ift.tt/30ZUpmX

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