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A Quandary for New York Restaurants and Workers: What to Do About Omicron?

The Guardian Express Monday, January 17, 2022 Coronavirus (2019-nCoV), Coronavirus Omicron Variant, Quarantines, Restaurants, Shutdowns (Institutional), Tests (Medical), Vaccination and Immunization, Workplace Hazards and Violations

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Without hard rules about employees who test positive, owners and workers are weighing safety against finances, and not always agreeing on the answer. By BY PRIYA KRISHNA AND CHRISTINA MORALES from NYT https://ift.tt/33HimQJ

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